In the
previous article of this series we made a
beginning to putting it all together. This
is the next in the series and takes this a
bit further. The knowledge of "the food
shelf" means we know where the fish feed.
Think about this ... that is also the place
where they can be caught. Not where they
rest, but don't feed.
So a very very big
part of the problem of having success on
large lakes boils down to the specific
difficulty of finding the fish after they go
onto the food shelf.
That is the purpose of this article.
Close your eyes and picture it - we
are looking at a lake as blank as the sea,
flat water for miles.
We should go out beyond the shallows into
the permanently submerged, weed growing
zone, and then we should stop before we go
too far.
If we go out too far we are extending our
search into the resting, less fertile deeps,
and the tradeoff is that we cover more fish,
but they will be less active, and we have
doubled or tripled the amount of lake to
search. That is like wasting time and effort
searching for a previously undiscovered
fishy reserve. It doesn't exist. It's
usually better to concentrate on where they
feed and are active. That's why - after many
years of fishing down in 25 - 40 feet of
water, I now place that zone down my list of
priorities. Sure there are big ones down
there, but there are also other big ones in
the middle depths, and they are far more
likely to take a properly presented bait.
This is Ireland and we usually have no
thermocline to warm the top layer and push
the fish down. If I were in mainland Europe
the lack of wind allows the top layers to
warm up, and the fish go down into the
cooler zone below, and in that case fishing
deep becomes our standard starting point.
We can
adapt to that here by having a two pronged
approach:
A
prolonged
calm period
of warm summer weather, high pressure, warm,
with no wind, sheltered lake location,
should make us adopt a continental approach
first: locate the thermocline and fish the
cool layers where it goes from warm to cool.
In Irish lakes this usually means fish the
deeper edge of the food shelf down say
starting 16 feet down to 30 feet.
On the other hand - when we have had
the more
usual low pressure mixed blustery weather
in the last week and a half, go and fish the
food shelf, then work shallower if there is
a wave, or search deeper if there isn't a
wave. That means for Irish lakes start at 15
feet, then try 14 and 18 feet, then come up
to 9 - 12 feet and then down to 20 - 25 feet
if that is necessary.
These are summer strategies. Early season
has it's own considerations which override
the standard plan, and we looked at those in
a previous article of this series. Night
fishing also has other different
considerations.
So we have chosen an approximate depth to
concentrate on. The next thing is to decide
where.
The places are anywhere there is a definite
fish attracting feature on the food shelf.
You need to look for dropoffs, channels, and
humps and saucers in the lake bed for all
fish. Map their locations so you can come
back to the feature later.
For predators add broken ground, deeper than
usual weeds, open water where waves can
reduce light below the surface and make
hunting more successful, and fish
concentrations.
For cyprinids add hard bottom (where mussels
have a greater density) "islands" within
muddy bottom areas (few or no mussels),
sheltered bays with softer mud where
chironomids can be filtered.
A good sonar will locate most of these
features.
Binoculars during an evening calm can locate
more as fish rise from the bottom to cruise
surface layers at dusk.
Tench, bream and carp roll at dawn and also
have regular migration routes and will give
away some more locations to those anglers
fishing at these times.
Study the action of fly catching birds on
calm days to locate the bloodworm holes. It
has to be calm, because if there is a wind,
lake currents will move the hatching pupae
before they reach the surface and the birds
tell you there is a hatch, but not the place
the bloodworms live on the lakebed.
The single
biggest feature I want to see in a food
shelf area is a channel of deeper water
through it,
or a channel leading to it from another
feeding area. That can be a channel in the
conventional sense, or it can be an inlet of
deeper water penetrating into the raised
food growing area. It can be a narrow
entrance to a bay, though these seem to have
non feeding fish a lot of the time. A sunken
river channel is excellent.
Either way it's a place where large fish can
fade away and vanish into when disturbed.
The large fish always prefer this, and one
of the main reasons dropoffs are good is the
fact that for a large fish cruising a
dropoff, all of one side is "escape route".
Google Earth
and the online maps
come in very useful here. Get the satellite
view or aerial photo view. The shallows are
usually visible, fading to black. Sometimes
there is an area of black (deep) enclosed by
the shallows. That would be an interesting
place. An area of shallow surrounded by
black is even better.
A deeper
channel through the shallow productive area
can be a goldmine, never ignore it on
reservoirs. Reservoirs have the same big
long channel extending through the deeps
this being the old flooded river bed. Big
fish can cruise to within catching distance
from afar on this major feature.
There is a different version of the same
feature for natural lakes. On a natural lake
over the thousands of years, the bottom has
been eroded much smoother than reservoirs.
Features are ground down and fewer in
number. By comparison the reservoir bottom
is full of features.
But
the lowest drawdown level
represents a magic place in a natural lake.
It is the place above which the lake has
dried out every so often, maybe once every
20 years only. However, when that happens,
and the lakebed dries up, the streams that
flow into the lake begin cutting a new
channel through the sand and muddy flat
bottom.
The deeper channel gets
re-cut, re-etched in the lakebed, while the
water is low,
and later after the lake rises back to
normal level it is still there. At normal
water height the waves erode the channel at
the shoreline (normal level) and remove the
visual clues as to the magic feature lying
within casting distance a little offshore,
leaving it for the fish to colonise and feed
on, and us to fish if we recognise it for
what it is.
The next excellent feature to look for in
this depth of water is
a sunken tree, or
section of one in deep water.
When a tree merely overhangs a pool fish
lodge under it for cover. When the tree is
in the water it becomes a better fish
holding spot. If this tree is located in
about 15 to 20 feet of water the place can
be a really hot fish holding structure.
I'm specifically thinking here of trees that
flow down a river during floods, into the
lough, and then after floating for a while
maybe tethered by the little branches the
wood becomes waterlogged and the tree sinks.
On sunny days carp of size will bask here,
and pike will hold in these places too. Wood
in the water is a superior trout attracting
structure. And perch are also attracted to
such places. The key is that the tree (snag)
must be lying in a depth and location that
is already good for fish to be in, but the
tree gives it added attraction to fish.
I once had a magic hour on Blessington, a
water noted for the small quantity of good
pike and the many hours required to get
them. Well on this particular day I found a
full size sixty foot beech tree lying on
it's side in 18 feet, only the thick timber
left, and then had 5 pike and lost 2 others
in consecutive casts, not jacks, all doubles
to about 18lbs and one (not landed) a big
twenty. On another trip my partner had a 26
pounder from this spot. Another reservoir I
regularly fish usually gives one to three
pike per session from three sunken trees I
am acquainted with, best so far 23lbs. Those
trees are in 12 to 18 feet water along a
dropoff and the cruising fish seem to stop
and accumulate in these places.
There are
deep banks where the shore
drops off into deep water in close.
In these places a fallen tree which is still
attached to the shore will have fish around
the sunken branched end. The greatest number
of fish will not be located under the thin
branches themselves, but more towards the
middle section of tree where the trunk forks
into thick branches, and then they fork
again, and there is usually clear water
underneath and around for big fish to move
when they want to.
So sometimes the food shelf appears to be a
sandy flat bottomed bay a mile wide with
weeds sprinkled around, and your first
impression is "where are the fish holding
features? It's too big to fish it all.". But
if a sizeable river flows into the lough
nearby, there will often be some sunken
trees to be found and fishing these will
usually answer to your question. The bigger
the inflowing river the bigger the logs are
there to be found. Look for the ones laying
on the bottom on or outside the dropoff.
Find and fish any "underwater inflow
channels". Try to be there at dawn and dusk
for few days at first. And use heavier
tackle than normal because you will need to
have plenty of stopping power near that wood
.
Norm
This is the sixth of
The Reading Large Lake Series, articles on How to Study and
Read Large Irish Loughs & Large Still Waters
written and published in the FishingTalkIreland.com Forum